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The Continuous Update Project (CUP) is an ongoing program that analyzes global research on how diet, nutrition and physical activity affect cancer risk and survival.

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AICR’s resources can help you navigate questions about nutrition and lifestyle, and empower you to advocate for your health.

AICR is committed to putting what we know about cancer prevention into action. To help you live healthier, we’ve taken the latest research and made 10 Cancer Prevention Recommendations.

August 15, 2012 | 2 minute read

State-by-State: High Obesity Means High Cancer Risk

America’s obesity epidemic stretches from coast to coast and encompasses every state, with twelve states having at least three of every ten residents obese, according to a new government survey.

Every state had at least 20 percent of its residents report they were obese, the latest Centers for Disease Control and Prevention (CDC) survey found. The estimates have severe implications for our country’s future cases of cancer, as well as heart disease and type 2 diabetes. Obesity increases the risk of seven types of cancer, including colorectal and postmenopausal breast.

The estimates come from an annual telephone CDC survey, called the Behavioral Risk Factor Surveillance System.

The South had the highest prevalence of adult obesity, with Mississippi at the top at 35 percent. Western states reported the lowest overall obesity prevalence with Colorado coming in at the bottom, still having 21 percent of its residents reporting they were obese.

This year, CDC made some changes to improve their data collection and analysis. For example, they called cell phones for the first time as well as landlines.

The updates mean you cannot compare this year’s estimates to those of previous years. But still, obesity rates remain high. A different CDC survey released earlier this year estimated that more than one-third of U.S. adults are obese. This survey included interviews, physical exams, and lab tests.

Want to find out where your state ranks? Look here.

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