When you include the American Institute for Cancer Research in your estate plans, you make a major difference in the fight against cancer.

Corporate Champions who partner with the American Institute for Cancer Research stand at the forefront of the fight against cancer

The Continuous Update Project (CUP) is an ongoing program that analyzes global research on how diet, nutrition and physical activity affect cancer risk and survival.

A major milestone in cancer research, the Third Expert Report analyzes and synthesizes the evidence gathered in CUP reports and serves as a vital resource for anyone interested in preventing cancer.

Whether you are a healthcare provider, a researcher, or just someone who wants to learn more about cancer prevention, we’re here to help.

AICR has pushed research to new heights, and has helped thousands of communities better understand the intersection of lifestyle, nutrition, and cancer.

Read real-life accounts of how AICR is changing lives through cancer prevention and survivorship.

We bring a detailed policy framework to our advocacy efforts, and provide lawmakers with the scientific evidence they need to achieve our objectives.

AICR champions research that increases understanding of the relationship between nutrition, lifestyle, and cancer.

AICR’s resources can help you navigate questions about nutrition and lifestyle, and empower you to advocate for your health.

AICR is committed to putting what we know about cancer prevention into action. To help you live healthier, we’ve taken the latest research and made 10 Cancer Prevention Recommendations.

August 3, 2015 | 2 minute read

Is lemonade a healthy fruit juice?

Q: Is lemonade a healthy fruit juice?

A: Consider lemonade more like a sugar-sweetened drink. Commercial “real old-fashioned” lemonade is typically only about 15 percent lemon juice, similar to fruit drinks that contain a little juice and a lot of sugar water. Most recipes for homemade lemonade call for three to four tablespoons of sugar (picture nine to twelve restaurant sugar packets!) in each 12-ounce serving of lemonade – as many calories as an equal amount of sugar-sweetened soda. Whether homemade the old-fashioned way from lemon juice and sugar, mixed from frozen concentrate or a powdered mix, or a bottled organic drink, regular lemonade usually contains about 150 to 200 calories in each 12-ounce portion.

For lower calories, one option is to dilute frozen concentrate or mix with more water than listed on package instructions. Most powdered mixes are lemonade flavor, without any lemon juice at all, though some do reduce added sugar, cutting calories by about a third. Mixes and “light” ready-to-drink lemonade sweetened with zero-calorie sweeteners contain ten or fewer calories, comparable to diet soft drinks. Unlike soda, some lemonades contain from 10 to 100 percent of Daily Value (DV) for vitamin C.  Sometimes this vitamin C is from lemon juice; in other cases, especially when high amounts of vitamin C are present, it’s because of added vitamin C and is not a sign of actual fruit juice content.

If you’re looking for a naturally low-calorie alternative to regular soda, consider iced tea (unsweetened or very lightly sweetened, regular or decaf) or ice water with a dash of added juice. Or try making fruit-infused water! Although lemonade may have a “health halo” and seem like a more nutritious choice than soda or fruit juice drinks, big bottles or glass-after-glass of any of these sugar-loaded drinks on a hot day can make calorie and sugar consumption quickly soar.

Read AICR’s recommendation on sugar-sweetened drinks.

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