When you include the American Institute for Cancer Research in your estate plans, you make a major difference in the fight against cancer.

Corporate Champions who partner with the American Institute for Cancer Research stand at the forefront of the fight against cancer

40 Years of Progress: Transforming Cancer. Saving Lives.

The AICR Lifestyle & Cancer Symposium addresses the most current and consequential issues regarding diet, obesity, physical activity and cancer.

The Annual AICR Research Conference is the most authoritative source for information on diet, obesity, physical activity and cancer.

Cancer Update Program – unifying research on nutrition, physical activity and cancer.

Read real-life accounts of how AICR is changing lives through cancer prevention and survivorship.

We bring a detailed policy framework to our advocacy efforts, and provide lawmakers with the scientific evidence they need to achieve our objectives.

AICR champions research that increases understanding of the relationship between nutrition, lifestyle, and cancer.

Are you ready to make a difference? Join our team and help us advance research, improve cancer education and provide lifesaving resources.

AICR’s resources can help you navigate questions about nutrition and lifestyle, and empower you to advocate for your health.

February 12, 2013 | 1 minute read

For Your Valentine: Low Calorie AND Chocolate!

BreadPudding_111 KBIf you crave chocolate on Valentine’s Day, try our Health-e-Recipe for Cherry Chocolate Bread Pudding.  It’s a delectable way to add whole grains and Valentine-red cherries to your meal while savoring chocolate flavor.

For only 176 calories per serving, this bread pudding is substantial, thanks to the 3 grams of fiber from the whole-wheat bread and fruit. Just a little brown sugar sweetens the unsweetened coconut milk and cocoa powder. The cherries and dark chocolate chips top off this luscious dessert not only with taste, but also with phytochemicals that help to protect against cancer.

Cherries and dark chocolate contain flavonoids, a class of compounds that act as antioxidants that protect our cells. Since even dark chocolate contains a lot of calories and fat, this recipe is a great way to use just a little while still getting a lot of chocolate flavor.

For more delicious healthy recipes, visit AICR’s Test Kitchen. Click here to subscribe to our weekly Health-e-Recipes.

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