Latest Updates
April 2013
- CRU: In Brief: Tracking our Weight, Exercise, and Diet
- CRU: Fiber May Cut Risk of Kidney Cancer
- CRU: Carotenoids and Breast Cancer Prevention
- CRU: Bacteria, Fiber and Adenomas
- CRU: Kids’ Meals Fail Nutrition Standards
- CRU: In Brief: Less Added Sugars But Still 15% of Calories
- CRU: Coming Soon: 18 Million Cancer Survivors
- CRU: Cutting Premature Death with AICR Recommendations
- CRU: Weight Loss at Work
March 2013
- CRU: High-fat Dairy May Increase Risk of Breast Cancer Death
- CRU: Activity Reduces Risk of Kidney Cancer
- CRU: Cutting Cancer Risk with Heart Health
- CRU: In Brief: Health Claims on Food Packages Nudges Upwards
- CRU: Pay Attention to Your Meals for Weight Loss
- CRU: More Magnesium Links to Lower Insulin Levels
- CRU: Eating to Prevent Heart Disease and Cancer
- CRU: In Brief: Eat Healthy; Feel Happy
- CRU: Weight and Activity Linked to Colorectal Cancer Subtype
- CRU: Dietary Vitamin D and Calcium: No Link to Breast Cancer Risk
February 2013
- CRU: Vegetarian Diets and Cancer Risk
- CRU: Scientist in the Spotlight
- CRU: Lower Calorie Foods May Help Restaurants (and Obesity)
- CRU: Daily Alcoholic Drink Increases Risk of Cancer Death
- Join Our Cancer Myths and Facts Chat
- CRU: In Brief: Vegetables for a Budget
- CRU: Folic Acid Does Not Increase Cancer Risk, Analysis Finds
- CRU: Focusing on Cancer Prevention
- CRU: Weight Loss, Genetic Changes and Lower Cancer Risk
- CRU: Fried Foods Link to Increased Prostate Cancer Risk
January 2013
- CRU: Window of Weight Gain May Affect Breast Cancer Risk
- CRU: In Brief: Mapping the Bread Genome
- CRU: Cancer Death Rates Continue to Drop
- CRU: Meet Our New Grantees
- CRU: Analysis: Multivitamins Do Not Help Us Live Longer
- CRU: Preventing 320 Cancers a Day
- CRU: Breast Cancer Survivors Higher Risk for Diabetes
- CRU: Activity Lowers Adults Leukemia Risk
- CRU: The 20 Bite Rule
December 2012
- CRU: 2012 Top Studies in Cancer Prevention
- CRU: Exercise Reduces Fatigue for Survivors
- CRU: More Fast Food Choices; Same Calories
- CRU: Flavonoids for Cancer Prevention: A Closer Look
- CRU: Spinach, Cooked Meat and microRNA
- CRU: More Thoughtful, Less Boring? Add a Veggie
November 2012
- CRU: Soy is Safe for Breast Cancer Survivors
- CRU: Gym-Goers Sit a Lot Too
- CRU: Alcohol and Soda Calories Add Up
- CRU: Green Tea and Lower Blood Sugar
- CRU: Feasting for $5
- CRU: Thanksgiving Foods Fighting Cancer
- CRU: Eat an Apple (or 7); Be Happy
- CRU: Tea May Protect Against Digestive Cancers
- CRU: Fat Cells Spur Cancer Regardless of Diet
October 2012
- CRU: Preventing Head and Neck Cancers
- CRU: 20 or 40 Minutes of Activity May Help Kids Improve Metabolic Markers
- CRU: B Vitamins Neither Harm nor Help Colorectal Cancer Risk
- CRU: Gut Bacteria Improving Fat Absorption
- CRU: In Brief: Sugary Sodas, Weight and Cancer Prevention
- CRU: New Report: Thousands of Pancreatic Cancers in the U.S. Can Be Prevented
- CRU: Updated Estimates: Preventing Half of Colorectal Cancers
- CRU: Rising Rates of Pancreatic Cancer
- CRU: Continuously Updating the Evidence
September 2012
- CRU: Berries: Sweetening Cancer Prevention
- CRU: Stemming Cravings by Paying Attention
- CRU: Stopping Cancer’s Spread
- CRU: Be More Productive with Fruits, Veggies and Exercise
- CRU: In Brief: Cancer Trends and Risks Among Hispanics
- CRU: Yo-Yo Dieters No Different in Future Weight Loss
- CRU: Middle-Age Fitness Links to Healthy Aging and Lower Cancer Risk
- CRU: Curved Glasses May Slow Down Drinking
- CRU: Burned Meats and Prostate Cancer Risk
- CRU: In Brief: Half of America Drinks Soda Daily
August 2012
- CRU: Obesity Counseling for Kids Lacking
- CRU: Carbs Link to Less Common Breast Cancers
- CRU: In Brief: Snacks in Your Brain
- CRU: New Estimates: Americans Can Prevent Almost 400,000 Cancers Annually
- CRU: Obesity Epidemic from Coast to Coast
July 2012
- CRU: Weight Loss Strategies that Work
- CRU: In Brief: Post Calories, Lose 41 of Them
- CRU: Inactivity's Links to Longevity, Cancer Risk and Health
- CRU: Beyond BMI: New Obesity Measure May Better Predict Death
- CRU: Carotenoids May Lower Breast Cancer Risk: It’s in the Blood
- CRU: 9 Findings That Have Rocked Cancer Prevention Research
June 2012
- CRU: Salad Dressings Can Boost Carotenoids
- CRU: More Fruits and Veggies; Lower Breast Cancer Risk
- CRU: In Brief: Four Years, Four More Minutes of TV
- CRU: A Living Database on Cancer Prevention Grows Larger
- Does Ice Cream Cost More than an Apple?
- CRU: In Brief: Seeing Red: Stopping Eating
- CRU: Fruits, Veggies, and Activity May Lengthen Life for Older Women
- CRU: Selenium Reduces Prostate Cancer Risk, Up to a Point
- CRU: Figuring Taxes Easier than Eating Healthy
- CRU: mHealth: Texting and Tweeting for Health
- CRU: Teens: Same High Risk for Heart Disease, Double the Diabetes
- CRU: Coffee Lovers May Live Longer
- CRU: Losing a Little Weight May Decrease Cancer Risk
- CRU: In Brief: How Fit Is Your City?
- CRU: Scientist in the Spotlight: Joshua D. Lambert, PhD Creosote, Culture, and Catechins
- CRU: A Heavy Weight on Our Nation
- CRU: Shiriki K. Kumanyika, PhD, MPH Solving our Obesity Epidemic
- CRU: In Brief: Preventing Cancer by the Numbers
- CRU: Setting Strategies for Prevention
- CRU: Same Snacks May Increase Intake




