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May 2017 | Issue 130


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meditterranean salad

Mediterranean Diet and Cancer Prevention

If you’re trying to eat healthy, there’s a good chance you’ve come across (or tried) the Mediterranean diet. But did you know this colorful and plant-packed diet also boasts powerful cancer-preventive benefits?

scientist in a lab

Celebrate Cancer Research Month

After 35 years in the field, we have a rich history of research that continues to impact what we know about cancer today. See how well you know some of these important cancer research milestones and the latest on cancer prevention research.

family grilling outdoors

How to Grill for Lower Cancer Risk in 3 Steps

Grilling season unofficially kicks off this month and if you’re concerned about how grilling could link to cancer you’re not alone. AICR experts share the latest research and evidence-based advice on staying healthy as you fire up your grill.

meditterranean diet products on a table

Making a Mediterranean Menu

It’s easy to experiment with the Mediterranean diet. Try some, or all, of our starter menu.

Ethel Kunnes

AICR Spotlight: Ethel Kunnes

Longtime AICR supporter Ethel Kunnes is a registered dietitian who loves to cook. Read about why she thinks nutrition matters for cancer prevention and the advice that she's been giving out for over four decades.

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