When you include the American Institute for Cancer Research in your estate plans, you make a major difference in the fight against cancer.

Corporate Champions who partner with the American Institute for Cancer Research stand at the forefront of the fight against cancer

The Continuous Update Project (CUP) is an ongoing program that analyzes global research on how diet, nutrition and physical activity affect cancer risk and survival.

A major milestone in cancer research, the Third Expert Report analyzes and synthesizes the evidence gathered in CUP reports and serves as a vital resource for anyone interested in preventing cancer.

AICR has pushed research to new heights, and has helped thousands of communities better understand the intersection of lifestyle, nutrition, and cancer.

Read real-life accounts of how AICR is changing lives through cancer prevention and survivorship.

We bring a detailed policy framework to our advocacy efforts, and provide lawmakers with the scientific evidence they need to achieve our objectives.

AICR champions research that increases understanding of the relationship between nutrition, lifestyle, and cancer.

AICR’s resources can help you navigate questions about nutrition and lifestyle, and empower you to advocate for your health.

AICR is committed to putting what we know about cancer prevention into action. To help you live healthier, we’ve taken the latest research and made 10 Cancer Prevention Recommendations.

November 21, 2012 | 1 minute read

Different from Thanksgiving Turkey

Want something different than turkey? To make sure you fully enjoy your Thanksgiving meal, we offer you something completely different in our Health-e-Recipe for Salmon and Potato Coriander Fish Cakes.

Wild salmon’s beneficial omega-3 fatty acids make it an ideal choice as one of the three weekly servings of fish health experts recommend for good health. (Farmed salmon are often fed unhealthy diets that contain toxins, so wild is the best choice.) Canned wild salmon is relatively inexpensive and these cakes are a welcome alternative to tossing canned salmon into salads.

Coriander is a slightly lime-flavored spice used in Indian cuisine. It blends beautifully with the salmon, onion and potatoes. Spiced with a little red pepper (another ingredient that contains anti-cancer phytochemicals) our salmon cakes are simply delicious.

A green vegetable or coleslaw dressed with oil and vinegar are excellent accompaniments and keep your meal light while adding cancer-preventive vegetables. All the better to set a healthy appetite level and portion perspective for encountering the Thanksgiving feast in two days.

For more excellent cancer-fighting recipes, visit the AICR Test Kitchen. Click here to subscribe to our weekly Health-e-Recipes.

Leave a Reply

Your email address will not be published. Required fields are marked *

More From the Blog

Close