When you include the American Institute for Cancer Research in your estate plans, you make a major difference in the fight against cancer.

Corporate Champions who partner with the American Institute for Cancer Research stand at the forefront of the fight against cancer

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The AICR Lifestyle & Cancer Symposium addresses the most current and consequential issues regarding diet, obesity, physical activity and cancer.

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Read real-life accounts of how AICR is changing lives through cancer prevention and survivorship.

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Are you ready to make a difference? Join our team and help us advance research, improve cancer education and provide lifesaving resources.

AICR’s resources can help you navigate questions about nutrition and lifestyle, and empower you to advocate for your health.

December 23, 2009 | 1 minute read

Airport Eating Tidbits

You’ve packed well, maneuvered through traffic, trudged through the airport security line and now the waiting begins once again for your plane. Hungry? waiting at the airportRead this — Airport Changes Call for New Eating Strategies — where AICR Nutrition Advisor Karen Collins offers some airport eating tips that will help you stay full without adding too many calories to ruin your holiday meal.

Read it before you pack and it might prompt you to include some fruit or a bag of nuts.

For those of you carrying foods for gifts or feasts, according to TSA, you can bring a pie through security but jams, jellies, dips and pretty much everything else you should put in a checked bag. Here’s a list of prohibited food items from TSA.

Happy — and healthy — travels.

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