AICR Recipes

Whip up these crepes for a light and flavorful meal. What’s the secret behind these thin pancakes? They contain flour made from chickpeas called...

June is National Fresh Fruit and Vegetable Month, a great time to add more plant foods to your diet. This seasonal salad boasts a pound of bright...

Light, tasty and healthy, Alaska Halibut is perfect for any summer meal. It only takes a few minutes to cook and packs protein, B vitamins and...

Take a break from expensive restaurants by creating this fancy meal in your own kitchen. Tomatoes are rich in lycopene, an antioxidant associated...

Gobi Manchurian is a popular Indian dish that calls for deep-frying heavily-spiced cauliflower. This healthy makeover keeps the spice and flavorful...

Homemade tomato sauce is tastier and more nutritious than store bought versions that are often packed with added sugar and salt. This recipe calls...

These Tuscan-style stuffed portobello mushrooms are bursting with flavor from the filling made with spinach, sun dried tomatoes, goat cheese and...

Celebrate spring with a fresh, entrée-worthy salad. This one features protein-rich shrimp, colorful corn and cherry tomatoes and a zesty sun-dried...

Spice up your late-summer dishes with an easy homemade relish. This one packs a variety of produce with vine-ripe tomatoes, sweet onion and savory...