AICR logo

View:

Donate Now! | Tell a Friend | Print | Bookmark and Share

Search This Topic

 Searches Titles and Keywords

 
 
  



Search Results


Records 1 - 11 of 11

   First | Previous | Next | Last

Headline Sort the Headline column in ascending order. Reloads page. Sort the Headline column in descending order. Reloads page. Author Publish Date Sort the Publish Date column in ascending order. Reloads page. Sort the Publish Date column in descending order. Reloads page.
Bioflavonoid Inhibition of Carcinogenesis
B. M. Markaverich Ph.D.
1986
Bioflavonoids and Prostatic Cancer Metastasis in Transgenic Mice
Barry Markaverich Ph.D.
1998
Colon Cancer Prevention by Dietary Apigenin
Diane F. Birt, Ph.D.
1996
Effects of Dietary Isoflavonoids on Prostate Cancer Proliferation and Tumorigenesis
Kathleen Shiverick, Ph.D.
1999
Flavonoids and Ethnic Differences in Cancer Risk
Mary Wolff Ph.D.
1997
How Do Flavonoids Kill Human Breast Cancer Cells
George Loo Ph.D.
1998
Is Flavonoid Intake from Food and Supplements a Confounder in Breast CancerRecurrence?
Johanna Dwyer, D.Sc.
2000
Luteolin as Dietary Chemopreventive Agent in Colorectal Cancer
Christian Jobin, Ph.D.
2005
Mechanisms by Which Dietary Carcinogens Induce and Dietary Flavonoids Inhibit Programmed Cell Death by Lymphocytes
David H. Sherr, Ph.D.
1992
Mechanisms of Flavonoids as Chemoprotective Agents
Thomas Gasiewicz, Ph.D.
2001
Molecular Mechanisms of Human CYP1A Gene Regulation by Bioflavonoids
Linda Quattrochi, Ph.D.
1999

Records 1 - 11 of 11

   First | Previous | Next | Last