Effect of Dietary Omega-3 Fatty Acid on P53 Tumor Suppressor Gene (1992)
Title:
Effect of Dietary Omega-3 Fatty Acid on P53 Tumor Suppressor GeneKey words:
high-fat diet, p53 gene regulation, omega-3Research Institution:
Mount Sinai Medical CenterLocation:
New YorkResearcher:
Zeev Ronai