Colon Cancer, Vitamin A and Dietary Fat (1985)

Title:

Colon Cancer, Vitamin A and Dietary Fat

Key words:

Vitamin A

Research Institution:

Boston University

Location:

Massachusetts

Researcher:

Paul M Newberne

Project Description:

Dr. Newberne studied in rats how increasing the amount of vitamin A in the diet might lower the risk of developing colon cancer caused by eating a high-fat diet.

Cancer Site(s)

Colon/Rectum

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