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Inhibition of Carcinogenesis by Nutritional Modifications (1983)


Inhibition of Carcinogenesis by Nutritional Modifications

Key words:

enzyme inhibitor

Research Institution:

University of Wisconsin at Madison




Roswell K Boutwell

Project Description:

Dr. Boutwell sought to determine the optimal levels in the diet of two chemicals, one a derivative of vitamin A and the other an enzyme inhibitor, which will prevent the development of skin cancer in mice.

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