Influence of Other Dietary Factors on the Bioavailability and Cancer Preventive Activities of the Green Tea Polyphenol, (-)-epigallocatechin-3-gallate (2005)
Title:
Influence of Other Dietary Factors on the Bioavailability and Cancer Preventive Activities of the Green Tea Polyphenol, (-)-epigallocatechin-3-gallateKey words:
EGCG, green tea, genistein, curcuminResearch Institution:
Rutgers UniversityLocation:
New JerseyResearcher:
Joshua D Lambert




