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Whole Grains Link to Lower Cancer Risk

Today is Whole Grains Sampling Day, a day organized by the Whole Grains Council to highlight the benefits and tastes of grains. For cancer risk, AICR's expert report and its continuous updates found that a diet high in whole grains reduces risk of colorectal cancer. Many whole grains also contain selenium, and that links to lower risk of prostate cancer.

Reduce Cancer Risk with Whole Grains

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Published on April 2, 2014

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